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Should dairy be recommended as part of a healthy vegetarian diet? CounterpointLANOU, Amy Joy.The American journal of clinical nutrition. 2009, Vol 89, Num 5, pp 1638-1642, issn 0002-9165, 5 p., SUPConference Paper

Protein and vegetarian dietsMARSH, Kate A; MUNN, Elizabeth A; BAINES, Surinder K et al.Medical journal of Australia. 2012, Num JUIN, pp 7-10, issn 0025-729X, 4 p., SUP2Article

International congress on vegetarian nutritionJOHNSTON, Patricia K.The American journal of clinical nutrition. 1994, Vol 59, Num 5, issn 0002-9165, SUPConference Proceedings

Zinc and vegetarian dietsSAUNDERS, Angela V; CRAIG, Winston J; BAINES, Surinder K et al.Medical journal of Australia. 2012, Num JUIN, pp 17-21, issn 0025-729X, 5 p., SUP2Article

Meeting the nutrient reference values on a vegetarian dietREID, Michelle A; MARSH, Kate A; ZEUSCHNER, Carol L et al.Medical journal of Australia. 2012, Num JUIN, pp 33-40, issn 0025-729X, 8 p., SUP2Article

Vegetarian diets: what do we know of their effects on common chronic diseases?FRASER, Gary E.The American journal of clinical nutrition. 2009, Vol 89, Num 5, pp 1607-1612, issn 0002-9165, 6 p., SUPConference Paper

Iron and vegetarian dietsSAUNDERS, Angela V; CRAIG, Winston J; BAINES, Surinder K et al.Medical journal of Australia. 2012, Num JUIN, pp 11-16, issn 0025-729X, 6 p., SUP2Article

Nutrient Adequacy of Vegetarian DietsTURNER-MCGRIEVY, Gabrielle; URKE OLSEN, Sissel.Journal of the American Dietetic Association. 2010, Vol 110, Num 10, issn 0002-8223, 1450-1453 [3 p.]Article

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Vegetarian eating patterns : science, values, and food choices : where do we go from here ?DWYER, J. T.The American journal of clinical nutrition. 1994, Vol 59, Num 5, pp 1255S-1262S, issn 0002-9165, SUPConference Paper

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Les particularités diététiques végétarisme, végétalisme, crudivorisme, macrobiotisme = Vegetarianism, veganism, crudivorism, macrobiotismDEBRY, G.La Revue du praticien (Paris). 1991, Vol 41, Num 11, pp 967-972, issn 0035-2640Article

Vitamin B₁₂ and vegetarian dietsZEUSCHNER, Carol L; HOKIN, Bevan D; MARSH, Kate A et al.Medical journal of Australia. 2012, Num JUIN, pp 27-32, issn 0025-729X, 6 p., SUP2Article

Alimentation végétarienne = Vegetarian dietCahiers de nutrition et de diététique. 1998, Vol 33, Num 2, pp 77-88, issn 0007-9960, 18 p.Conference Proceedings

Digestibility of dietary fiber components in vegetarian menSADHANA JOSHI; VAISHALI AGTE.Plant foods for human nutrition (Dordrecht). 1995, Vol 48, Num 1, pp 39-44, issn 0921-9668Article

Food, plant food, and vegetarian diets in the US dietary guidelines: conclusions of an expert panelJACOBS, David R; HADDAD, Ella H; LANOU, Amy Joy et al.The American journal of clinical nutrition. 2009, Vol 89, Num 5, pp 1549-1552, issn 0002-9165, 4 p., SUPConference Paper

Reduced plasma fibrinogen, serum peroxides, lipids, and apolipoproteins after a 3-week vegetarian dietHØSTMARK, A. T; LYSTAD, E; VELLAR, O. D et al.Plant foods for human nutrition (Dordrecht). 1993, Vol 43, Num 1, pp 55-61, issn 0921-9668Article

Cancer incidence in British vegetariansKEY, T. J; APPLEBY, P. N; SPENCER, E. A et al.British journal of cancer. 2009, Vol 101, Num 1, pp 192-197, issn 0007-0920, 6 p.Article

Considérations éthiques sur la consommation des viandes et végétaux = Ethic considerations on consumption of meats and vegetablesCATSARAS, M. V.Bulletin de l'Académie vétérinaire de France. 1997, Vol 70, Num 4, pp 457-461, issn 0001-4192Article

α-und γ-tocopherol-status und Fettsäurespektren in seren von Vegetarien und NichtvegerarienMELCHERT, H.-U; EICHBERG, J.Fett (Weinheim). 1990, Vol 92, Num 6, pp 236-240, issn 0931-5985Article

Veganism and Living WellCIOCCHETTI, Christopher.Journal of agricultural and environmental ethics. 2012, Vol 25, Num 3, pp 405-417, issn 1187-7863, 13 p.Article

Low bone mass in subjects on a long-term raw vegetarian dietFONTANA, Luigi; SHEW, Jennifer L; HOLLOSZY, John O et al.Archives of internal medicine (1960). 2005, Vol 165, Num 6, pp 684-689, issn 0003-9926, 6 p.Article